Introduction

Oenodev's History

Nowadays: Oenodev is already renowned in the world of winemaking, over 5 continents, for its know-how in this area.

2000: The Boisé France site of production is specifically chosen so as to permit the production of high quality oak chips.

1996: Creation of Boisé France. This Company produces and commercializes a product line of oak alternatives for enological use. These products were developed in response to technical needs not previously addressed by the marketplace.

1993: After three years research, two Madiran winegrowing families (P. Ducournau and the Laplace Family) registered a patent for the wine micro-oxygenation method.
With the scientific support of Michel Moutounnet's research team (INRA* at Montpellier) and the financial support of the ANVAR*, Oenodev developed its skills concerning all elements of wine elevage, be it carried out in stainless steel vats or in barrels :
Red, white, rosé wine : controlled continuous oxygen supply, occasional sudden oxygen supply, elevage on lees, time and temperature management.